Editor’s notes
The following abstract describes a publication that is available from Purdue University. Order a printed copy or download a free PDF from Purdue University, or do a free interactive search.

This annual guide is a summary of currently suggested vegetable varieties, seeding rates, fertilizer rates, weed control, insect control, and disease control measures for commercial growers.

This guide is a collaboration of land-grant universities from eight states:

• Illinois — University of Illinois Extension
• Indiana — Purdue Extension
• Iowa — Iowa State University Extension and Outreach
• Kansas — Kansas State Research and Extension
• Michigan — Michigan State University Extension
• Minnesota — University of Minnesota Extension
• Missouri — University of Missouri Extension, Lincoln University of Missouri Cooperative Extension and Research
• Ohio — Ohio State University Extension

To order or download the latest version from Purdue University, please visit Midwest Vegetable Production Guide.

Topics

• Planting
• Spraying
• Cultivating
• Harvesting
• Storing
• Varieties
• Maturity dates
• Handling
• Storage life
• Estimated yields per acre

Pages

• 203