A blog for stakeholders in beef production, genetics, and genomics -- by Jared Decker, associate professor in the University of Missouri's Division of Animal Sciences and MU Extension state beef genetics specialist
Beef cattle health
Displaying 1 - 5 of 5Ideas suggested over the years by farmers, feed dealers, researchers, extension staff, etc. as practices they’ve seen or heard about that helped alleviate the severity of fescue toxicosis in beef cattle.
The VMDL is an accredited full-service laboratory that provides in-depth diagnostic support to veterinary practitioners, livestock and poultry industry interests, companion animal interests and others.