The Center for Food Safety and Public Health (CFSPH) has aggregated information about African swine fever (ASF), including pictures, factsheets, the US plan for foreign animal disease (FAD) response, and steps farms can take to minimize

African swine fever (ASF) is a foreign animal disease (FAD) currently causing problems in China and other Asian countries. Learn more about what the disease looks like and why the USDA is taking steps to keep ASF out.

Educate your farm personnel about foreign animal diseases (FADs), including African swine fever (ASF), using these laminated biosecurity posters with pictures and information about FADs, available for free from the National Pork Board.

Recommendations for maintaining commercial hauler biosecurity designed to control the Porcine Epidemic Diarrhea Virus (PED).

Biosecurity recommendations for landowners to control the Porcine Epidemic Diarrhea Virus (PED).

Biosecurity recommendations for pork producers designed to control the Porcine Epidemic Diarrhea Virus (PED).

An association that aims to enhance and optimize opportunities for Missouri pork producers.

Collects National Pork Checkoff funds and administers American pork product promotion, research and consumer information programs.

A trade association representing pork producers and other industry stakeholders throughout the country.

An education and certification program designed to help pig farmers and their employees use best practices to promote food safety.

Producers raising pigs should be aware of steps they can take to prevent and safeguard their herd from foreign animal diseases like African swine fever (ASF), classical swine fever (CSF), and foot and mouth disease (FMD).

Considers pork production improvements in a number of areas, including cost amd overall pork production.